WebJun 3, 2024 · 3 pounds fresh spinach, cleaned (or 24 ounces of frozen spinach, thawed and drained) 2 cups milk 2 tablespoons butter 2 tablespoons flour 1/2 teaspoon freshly grated nutmeg, or 3/4 teaspoon ground nutmeg if you aren't starting with a whole nutmeg 1/8 teaspoon freshly ground black pepper, or more to taste WebNov 19, 2008 · Squeeze as much liquid as possible from the spinach. . Melt butter in a heavy-bottomed sauté pan over medium heat. Add onions and sauté until translucent but not browned -- about 15 minutes. Add the nutmeg, salt and pepper. Cook for about 2 more minutes. . Mix cornstarch with about ¼ cup of cold milk. .
Spinach Gratin Ina Garten - bigoven.com
WebJul 13, 2024 · Preheat oven to 400 degrees F; Prepare the spinach: In a pan of boiling water, blanch 2 lbs. fresh, stemmed spinach for 2 minutes. Drain and submerge in a bowl of cold water until cool to preserve the … WebDec 20, 2024 · Gather and prep all the ingredients. Place the spinach in a colander and get it wet under cool running tap water. Cook the spinach: Working in batches and with only the water on the spinach, place it in a … hot chocolate lubbock
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WebNov 8, 2012 · 1 small onion, finely chopped. 1 tablespoon olive oil. 2 tablespoons all-purpose flour. 3/4 teaspoon salt. 1/4 teaspoon freshly … WebFeb 15, 2015 · Heat olive oil in a large skillet over medium heat. Add half the spinach, salt, a few grinds of pepper, nutmeg, and cream cheese, and top with the remaining spinach. … WebRecipe INSTRUCTIONS Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Add the onions and saute until translucent, about 15 minutes. Add the flour and nutmeg and cook, stirring, for 2 more minutes. Add the cream and milk and cook until thickened. hot chocolate lincoln opening times