Web28 jul. 2016 · Ingredients. 1/2 cup flour. 1 tsp each salt and pepper (I prefer to use sea salt, but table salt will do just fine) 4 fresh haddock fillets , patted dry. 1/4 cup milk OR 1 egg , beaten. 1 Tbsp butter. Instructions. In a small bowl, mix your flour, salt and pepper. Dump into a shallow bowl, or plate. Web29 aug. 2024 · 1 pound haddock fillets 1 teaspoon kosher salt ½ teaspoon ground black pepper ½ cup panko breadcrumbs ¼ cup grated parmesan 1 tablespoon Italian seasoning ¼ cup melted butter 1 lemon, sliced Instructions Preheat oven to 450 degrees F. Lay the haddock on a cutting board or clean surface and pat dry. Season with salt and pepper.
Easy One Pan Mediterranean Cod with Fennel, Kale, and Black …
Web21 jan. 2024 · Key Ingredients. Fresh Cod – Ask your fish monger for a ‘Captain’s Cut’ – which is a thicker and more tender piece of the cod filet, cut from the head end of the fish. It’s often more expensive than the thinner, tail end of the filet – but 100% worth the extra cost. If you can’t find cod, any white fish can be swapped in including haddock, hake, … Web31 mrt. 2024 · Place the haddock on a baking sheet. Top each fillet with ¼ of the crumb mixture, pressing it on top of the fillet to make sure it sticks. Bake haddock in the oven for 15-20 minutes (or 10-15 minutes if using 1-inch-thick fillets), until the topping is golden brown and the fish easily flakes apart with a fork. tini dj real name
Cod with Mediterranean vegetables recipe - BBC Food
Web12 mrt. 2024 · This recipe proved, once again, why Ina is so beloved: It looked and tasted a little fancy, but couldn’t have been easier to make. The ingredient list was so simple that I wasn’t expecting to be completely blown away by the flavor, but that’s exactly what happened: each bite was packed with garlicky, lemony goodness. The crispy-crunchy … Web27 dec. 2024 · Make this classic, 10-minute French side dish to accompany tender fillets of baked or steamed fish, when you entertain guests. Cook the beans just until crisp-tender, then toss them with a simple, fragrant mixture of pan-toasted almonds, butter, olive oil, garlic, lemon juice, salt, and pepper. Continue to 5 of 15 below. 05 of 15 Web18 uur geleden · Spiced haddock chowder by Nigel Slater Mustard and spice add zing to this milk-poached haddock. Each serving provides 300kcal, 20g protein, 27g carbohydrate (of which 14g sugars), 11.5g fat (of... bausparen tarifvarianten