WebSep 16, 2024 · 1 egg 1/4 c frozen spinach 1 green onion, chopped (optional) Instructions Heat up 8 oz of water in the microwave for 3 minutes on High. While cooking, whisk one egg in a bowl. When water is done heating, whisk egg into water mixture. Then add frozen spinach. The spinach will help cool down the water so you can add protein powder. WebIn a large measuring cup or medium bowl with a spout, thoroughly whisk together the eggs, ½ cup grated Parmesan, nutmeg, black pepper, and a generous pinch of salt. Step 3. When onions are tender, add Parmesan rind and stock to pot. Increase heat to high and bring to a boil. Reduce to a strong simmer. While gently whisking soup with one hand ...
Egg Drop Soup with Instant Noodles, Spinach
WebDec 6, 2013 · 2 large eggs, lightly beaten 2 cups packed spinach leaves, with stems Salt Directions In a medium saucepan, bring the chicken stock to a boil with the sliced ginger … WebOct 3, 2024 · Place both in a medium bowl, add 4 large eggs, 1/3 cup grated Parmesan cheese, and 1/4 teaspoon kosher salt, and whisk to combine. Reduce the heat to medium-low to maintain a gentle simmer. While stirring, slowly pour the egg mixture into the simmering broth. If you desire large egg bits, stir slowly. For more wispy egg bits, stir … gold prospectors supply company
19 Breakfast Soup Recipes
WebSimple lamb bones & off cuts stock simmered for at least ~4 hours, add diced veggies at the end and cook just until right (carrots, celeriac, parsley/parsnip root etc.), add borș to taste, chopped lovage leaves, in with the egg drop and that's it. Thyme/tarragon/black pepper/bay leaves etc. optional -- Romanian cuisine uses an array of spices ... Web1 pkg. frozen chopped spinach (10 oz.), defrosted, squeezed dry 1/8 tsp. ground nutmeg 4 EGGS, well beaten 1/4 cup grated Parmesan cheese. Yields: 4 servings . Directions. HEAT … Web2 days ago · 1. In a large pot, bring the broth to a simmer and season with salt and pepper to taste. 2. Combine the beaten eggs, grated cheese, nutmeg, and cayenne pepper in a bowl. 3. While whisking the broth, slowly pour the egg mixture into the pot. Continue to whisk while bringing the soup back to a simmer. gold pros port charlotte fl